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Fusion Canteen at SS2, Petaling Jaya: Snapshot
This friendly restaurant infuses its food with enjoyable twists – Malaysian nasi lemak comes with a Korean-style soy-glazed fried chicken drumstick (RM8.90), while Italian fettuccine is served with...
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Fenix Chinese Restaurant at KL Gateway Mall: Restaurant review
Gohtong Jaya’s well-respected Loong Kee restaurant has opened its first outpost in KL: Fenix is a worthwhile entry in a city with no shortage of Chinese eateries. The clams are excellent – fresh, large...
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Gohtong Jaya’s well-respected Loong Kee restaurant has opened its first outpost in KL: Fenix is a worthwhile entry in a city with no shortage of Chinese eateries.
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De’Divine Social Enterprise Cafe at Brickfields: Snapshot
Run by Malaysia’s MySkills Foundation, De’Divine is meant to be a training ground for underprivileged youngsters and high school dropouts to secure practical skills in the F&B sector, working in...
View ArticleDe’Divine Social Enterprise Cafe
Run by Malaysia’s MySkills Foundation, De’Divine is meant to be a training ground for underprivileged youngsters and high school dropouts to secure practical skills in the F&B sector, working in...
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Byblos Lebanese Cuisine at TREC KL: Restaurant review
Bearing the name of the culturally charismatic city north of Beirut, Byblos carries the torch commendably for Lebanese cuisine, with a menu that reflects how the Middle East meets the Mediterranean....
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Luscious by Lisa T at Plaza Mont Kiara: Snapshot
Lanterns shaped like cupcakes and ice cream cones, sofas that look like oversize lips, a ‘dance floor’ that lights up with dessert-themed images – this sweets parlour shimmies into Mont Kiara this...
View ArticleByblos Lebanese Cuisine
Bearing the name of the culturally charismatic city north of Beirut, Byblos carries the torch commendably for Lebanese cuisine, with a menu that reflects how the Middle East meets the Mediterranean.
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Kas Curry House at Sungai Way, Petaling Jaya: Snapshot
Add Kas Curry House to the Klang Valley’s shortlist of worthwhile banana leaf rice restaurants: With founder Kasturitharan’s mom cooking in the kitchen and his father manning the counter, you may feel...
View ArticleKas Curry House
Add Kas Curry House to the Klang Valley’s shortlist of worthwhile banana leaf rice restaurants: With founder Kasturitharan’s mom cooking in the kitchen and his father manning the counter, you may feel...
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Sitka at Damansara Heights: 2017 Menu
This review is brought to you in part by Sitka. Turning three this month, Sitka continues to reinvent itself as one of KL’s most engaging eateries, evolving now into a modern Asian restaurant and...
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Ground Hog at TTDI: Snapshot
Ground Hog’s emergence heralds the onset of pork season on this street in Taman Tun Dr Ismail – East-and-West offerings include the kitchen’s take on fettuccine carbonara, soaked in salted egg yolk...
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10 interesting, themed bars in KL and Selangor
From the middle ages to the Caribbean jungle, these themed bars and lounges are great for a fun-filled night out. 1. Hugo Steampunk Premium Lounge Inspired by Martin Scorsese’s Oscar-winning film Hugo,...
View ArticleGround Hog
Ground Hog’s emergence heralds the onset of pork season on this street in Taman Tun Dr Ismail
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Chir Chir Fusion Chicken Factory at Pavilion KL: Restaurant review
This review is brought to you by Chir Chir Fusion Chicken Factory. The Korean fried chicken trend shows no signs of stopping, and we wouldn’t want it to! Beautifully fried chicken that’s crispy on the...
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