Ginza Tenkuni
Ginza Tenkuni is KL’s first restaurant that specialises in tempura omakase, led by executive chef Satoshi Uehara
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Kirin Ichiban and Ginza Tenkuni at The St. Regis Kuala Lumpur: Omakase review
This review is brought to you in part by Kirin Ichiban and Ginze Tenkuni. Fans of Japanese gastronomic adventures are in for an uncommon treat, courtesy of this collaboration that combines the elegant...
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Huckleberry After Dark at Plaza Damansara: Restaurant review
This review is brought to you in part by Huckleberry. For those of us whose appetites rise when the sun sets, Huckleberry After Dark is a beacon of light that could become a sleeper hit, shifting gears...
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8 concept cafes and restaurants to check out in KL and Selangor
If you’re looking for somewhere a little quirky or even out of this world, these cafes can take you down the yellow brick road, to The Shire, or make you feel like you’re waiting to board a flight in...
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Teochiew at Sri Petaling: Restuarant review
A worthwhile destination for Teochiew traditional cooking, brought to Sri Petaling by the Lim family, whose matriarch oversees recipes they’ve served to customers in Ipoh for over two decades. Their...
View ArticleTeochiew
A worthwhile destination for Teochiew traditional cooking, brought to Sri Petaling by the Lim family, whose matriarch oversees recipes they’ve served to customers in Ipoh for over two decades.
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TOKB Cafe at Section 13, PJ: Snapshot
It’s not easy to write about TOKB – on one hand, we believe its founders have pure intentions, striving to create a place that reflects on the lessons of World War II and honours the memory of those...
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Centella Kitchen at Damansara Uptown: Snapshot
Green is good – Centella Kitchen’s most intriguing temptations comprise fusion recipes with leafy hues. A Caesar salad bolstered by the crunch of Malaysian winged beans, or kacang botol (RM9);...
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Ann Nyeong Kerry Florist Cafe at Bangsar South: Snapshot
Have a hot lunch of kimchi rice with fried egg (RM15.90) and topokki with hard-boiled egg (RM11.90), washed down with honey ginger tea and honey red ginseng juice, before picking up a bouquet for your...
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Brolly Deliveries: Delivery review
Brolly recently launched a delivery service that brings food from its Persiaran KLCC restaurant straight to customers’ doorsteps – we tested it out and were pretty pleased with the results; within 90...
View ArticleTOKB Cafe
The menu spotlights flavours from Kelantan state (TOKB stands for Taste Of Kota Bharu, Kelantan’s capital), with northeastern recipes
View ArticleCentella Kitchen
Centella Kitchen’s most intriguing temptations comprise fusion recipes with leafy hues
View ArticleMammam Deliveries
Mammam delivers on the promise of Malaysian flavours, and the portions are generous too, which is a plus point.
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Mammam Deliveries: Online delivery review
This is an independent review, written by the staff of EatDrink.my. Thanks to the team at Mammam Deliveries for supplying the meal. Mammam Deliveries offers to bring favourite Asian dishes to your...
View ArticleDim Sum & Co
A new kid on the block in Publika, this restaurant shares its premises with The Beer Factory X Press.
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Dim Sum & Co at Publika: Restaurant review
Tired of mundane bar snacks like fries, buffalo wings and nachos? Why not try dim sum with your favourite beer? Or if so prefer, have a late supper of dim sum with Chinese tea. Eat dim sum at night?...
View ArticleFrisky Rooftop Bar
Magic in the moonlight: Every Thursday night, Frisky Rooftop Bar offers one of KL’s best-kept entertainment secrets – outdoor screenings of mainly independent international movies, representing a...
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Movie night at Frisky Rooftop Bar, Yap Kwan Seng: Snapshot
Magic in the moonlight: Every Thursday night, Frisky Rooftop Bar offers one of KL’s best-kept entertainment secrets – outdoor screenings of mainly independent international movies, representing a...
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