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Goa by Hubba at Bukit Ceylon: Restaurant review
In her cookbook New Indian Kitchen, Sapna Anand conjured a spice-streaked swirl of enchantment, celebrating the raitas and tikkas, the masalas and vindaloos, the kulfis and ladoos that make her...
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Ante Kitchen & Bar: 2017/18 Menu
This review is brought to you in part by Ante Kitchen & Bar. Recently marking five years in existence, Ante celebrated its latest milestone with a revamp of its repertoire. This fresh focus on...
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The Bloom @ Puchong: Snapshot
A pleasant hideout amid the hubbub of Puchong: Count us in for a calmingly crowd-free afternoon spent with The Bloom’s own-made tarts (in flavours like matcha or nutty caramel), coupled with filter...
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ENTERTAINMENT The ENTERTAINER Launch Party at The View Rooftop Bar, G Tower
It was a night of fun at The ENTERTAINER launch party on 9 Nov, where the app was launched along with Cheers 2018 and their lifestyle app, Bali 2018. Present at the launch was The ENTERTAINER’s Country...
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Bait at The Intermark: Restaurant Review
This review is brought to you in part by Bait. Five years after Bait first cruised into Bangsar, the tide has finally brought these swashbucklers of seafood to KL’s city centre. Bait’s sophomore...
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Athanor, Sunway University: Restaurant review
This review is brought to you in part by Sunway University. Calling Aladdin, Ali Baba and Sinbad: This month, an enterprising band of first-year students at Sunway University staged their own...
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Butcher’s Block at Medan Damansara: Meat market review
Damansara Heights’ new cavern for carnivores is a treasure trove of Charolais rib eye steaks, Wagyu briskets, French duck breasts and Dorper lamb loin chops. Choose a cut and bring it back home or have...
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Little Collins, Christmas Cakes: Home delivery review
This review is brought to you in part by Little Collins. It might still be six weeks till Christmas, but the little elves of Little Collins are already hard at work. Santa has come early, as our...
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Interlude @ TTDI: New menu 2017
This review is brought to you in part by Interlude. Resilient after four full years in TTDI, Interlude has evolved a lot since its earliest incarnation. Not many might realise that this restaurant now...
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Chequers at Solaris Mont Kiara: New branch
This review is brought to you in part by Chequers. After three years of serving up American-inspired comfort fare in TTDI, KL’s top venue for elaborate waffle creations has launched its second...
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Baan Rao at Petaling Jaya: Restaurant Review
This review is brought to you in part by Baan Rao. With countless Thai restaurants scattered throughout Greater Kuala Lumpur, it can be challenging to stand out. Baan Rao does so naturally, keeping...
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Lily’s Homemade: Product Review
This review is brought to you in part by Lily’s Homemade. Fans of chunky sausages might want to check out Lily’s Homemade, which prides itself primarily on products independently made with premium...
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