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‘Fun Dining’ at Babe, Damansara Heights
This article was brought to you in part by Babe and written by Nick Atkinson. When it comes to food, I am rarely surprised. So my initial thought on being invited to eat at Babe restaurant was...
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Shibuya Dessert at Sri Petaling: Snapshot
Sri Petaling’s newest dessert parlour promises a hot-and-cold medley of Japanese crowd-pleasers. Start with the still-trendy Shibuya honey toasts from which this venue takes its name, available in...
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Sri Petaling’s newest dessert parlour promises a hot-and-cold medley of Japanese crowd-pleasers.
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Tujoh at PJ Section 17: New Menu
This review is brought to you in part by Tujoh. One of Section 17’s most popular new eateries of 2017, Tujoh has become a magnet for its laid-back neighbourhood charm and unmistakably distinctive...
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Zenzero x Antinori Wines, St Mary’s Place: Wine Dinner
This review is brought to you in part by Zenzero. When a company has been in a family for a few generations, it’s impressive. Some of those companies have a lineage that dates back well over a hundred...
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Brick Cottage and Dessert Garden at Seri Kembangan: Restaurant review
This review is brought to you in part by Brick Cottage and Dessert Garden. This dual-concept dining destination offers double the diversity for customers seeking fun fare inspired by both East and...
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Kayan+Co at Kajang: Restaurant Review
This review is brought to you in part by Kayan+Co. This family-friendly cafe represents a labour of love by Malaysian couple Sabrina and Shahmin, who left their corporate careers to pursue their...
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This family-friendly cafe represents a labour of love by Malaysian couple Sabrina and Shahmin, who left their corporate careers to pursue their passions in fashion and F&B. They’ve since launched...
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Stoked at Medan Damansara: New Menu
Malaysian sizzle meets Nordic cool: Farm-to-oven restaurant Stoked welcomes a new head chef, Toraik ‘T.C.’ Chua, one of KL’s most proficient young culinary talents, fresh off a 14-month stint that...
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Nice Catch at Pavilion: Restaurant review
From baby lobsters made into bisques to flash-fried squid and freshly grilled salmon, the newly launched Nice Catch at Pavilion shopping mall is now cruising full steam ahead with its range of premium...
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Nayuta Chocolatasia at Isetan The Japan Store, Bukit Bintang: Cafe review
With the catchphrase ‘For Asians, By Asians,’ this new chocolate boutique-cafe relies primarily on cacao beans from Malaysia, Indonesia, the Philippines and Vietnam, turned into treats that are made in...
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Dish Room at Cardiac Vascular Sentral Kuala Lumpur: Snapshot
Possibly KL’s only hospital-based restaurant that looks conceived for Instagram, Dish Room is the flagship eatery of the new Cardiac Vascular Sentral Kuala Lumpur. Might seem strange to serve char kuey...
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I Love Pho at IPC Shopping Centre: Snapshot
The first Malaysian spin-off of Melbourne’s I Love Pho (with branches in Richmond, Abbotsford and Melbourne Emporium) has landed at Mutiara Damansara’s IPC Shopping Centre. Most of the original...
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The first Malaysian spin-off of Melbourne’s I Love Pho (with branches in Richmond, Abbotsford and Melbourne Emporium) has landed at Mutiara Damansara’s IPC Shopping Centre.
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